CEO

James Chapman, CEO

James Chapman, CEO

CEO/Board Secretary
James Chapman is the CEO of The Food Centre Inc. Officially appointed to the position in May 2017; James has a long and extensive career in the corporate sector. As General Manager for 24 years in both Australia and Ireland working within the Medical Devices Manufacturing and Distribution Industry. James upholds the social justice principals that aim at decreasing or eliminating inequity and social exclusion, promoting inclusiveness and establishing unprejudiced environments that are supportive of all people. During his time James has been a longstanding volunteer and has been a significant contributor to a number of Community serving organisations and held the offices of President, Treasurer and Secretary as well as other non-official roles within these organisations. In his spare time James enjoys a social round of golf and spending time caravanning around Australia or socialising with his family, friends and numerous pets including their two beagles.

Email:james@thefoodcentre.com.au

Board Members

Charles Savage

Charles Savage

Board Member

Currently, I also a volunteer with, Meals On Wheels (MOW).

Chairman of Enfield kitchen.

Committee member of the Branch Operations and Services (BOS] Committee.

Member of the South Australian Bridge Association.

Part time voluntary worker with Save the Children.

Vice-President of Australian Singapore Business Council.

I’m disabled with a condition which is genetic and degenerative. But I feel positive, always willing to chip in and assist. I will not give up and continue with my efforts to keep both my body and mind as good as it will ever be. 

With the current state and expected developments in SA and Australian economy there is every reason to believe organisations like MOW and The Food Centre can and should be able to offer goods and services that will enable many people to be part of their communities, remain healthy and eat good healthy food. 

The benefit to both State and Federal government far exceeds their Investment cost I would suggest, but of course I do expect there will be some who will desire to debate this.

I am indebted to The Food Centre as an organisation that is inclusive and open to all. It does not discriminate against people with a disability or race, for your willingness and interest to have me as a member of the Board and not just as a volunteer.

Chris Arbon

Chris Arbon

Board Chairman
Stephen Duff

Stephen Duff

Board Treasurer
James Cowl

James Cowl

Board Member
Catherine French

Catherine French

Financial Administrator/Board Member
Olexij Straschko

Olexij Straschko

Board Member

Proud to serve as both a Project Manager since 2021 at The Food Centre and as a Board Member since 2023, Olexij has been working in Community Engagement/Development roles since 2010. With qualifications in business, finance, environmental policy, and management, he has also served on boards in the private and not-for-profit sectors.

He brings a passion for sustainability, social justice, and a drive to create a better world for future generations. With a keen understanding of systemic inequalities and a dedication to effecting community-led change, Olexij is committed to fostering inclusive solutions that uplift our community. Together, we’re not just envisioning a brighter future; we’re actively shaping it, ensuring that every decision made at the board level reflects our values of equity and sustainability.

In his personal time, Olexij is a keen gardener, renovator, apiarist, and enjoys hiking in the mountains with his partner.

The Food Centre’s aim is to improve the self-sufficiency of individuals and families by forging strong relationships with other community organisations and jointly providing improved community services.

The Food Centre operates by the generosity of our sponsors and through the commitment of our local volunteers.

If you are interested in volunteering your time at The Food Centre please don’t hesitate to contact us.